Callaloo & Kale Patties
$84.99
Gilbert & Mac takes pride in providing it’s customers with excellent quality foods, sourced from natural ingredients.
Description
Ingredients
Pastry Filling: Beet root, Soy protein, Water, Coconut oil, Onions, Green peppers, Scotch bonnet peppers, Cloves, Escallion & thyme,
Spices, Food starch (wheat starch)
Pastry: Enriched flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Margarine (vegetable oils and fats 79% segregated palm oil, rapeseed oil), Water 18% Salt 2%, Xantham gum, Water, Granulated sugar (cane sugar), Salt (sodium chloride), Coloring (Annatto seed ground).
ALLERGEN: Contains Wheat and soy
COOKING INSTRUCTIONS
1. Preheat oven to 350 degrees Farenheit
2. Place frozen patties on baking tray
3. Bake for 30 minutes until golden brown and internal
temperature of 160 degrees farenheit is reached
4. Allow patty to cool for 5 minutes
FRENCH
La pâte: Farine enrichie (farine de blé blanchie, farine d’orge maltée, niacine, fer, mononitrate de thiamine, riboflavine, acide folique), margarine (huiles et graisses végétales 79% (huile de palme séparée, huile de colza), eau 18%, sel 2%, gomme xanthane), eau, sucre granulé (sucre de canne), sel (chlorure de sodium), coloration alimentaire (Graine de rocou moulu).
Additional information
| Select Packs | 12 Pack, 24 Pack |
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